Formerly launch editor of decanter.com, Adam Lechmere has been writing about wine for 20 years, contributing to Decanter, World of Fine Wine, Meininger’s, the Guardian and many others. Before joining the wine world he worked for the BBC, and as a music and film journalist.
Adam Lechmere talks to 'badass' winemaker Sally Johnson Blum about surviving the corporate side of wine, pushing the envelope with her own project and the existential moment facing Napa
Will Berliner arrived in Margaret River as an outsider with no intention of making wine but now produces some of the region's most expensive cuvées. He talks to Adam Lechmere about the journey, being ahead of the game and getting 'tall-poppied' by the locals
