Luxury Lifestyle Magazine | Wine, Spirits, Food, Travel | Club Oenologique

10 of the best wines from The Wine Society in 2026

From a special Spanish white to a peachy rosé from Provence, these are 10 of the best wines from The Wine Society in 2026

by David Kermode

In the realm of the sensei

by Tomé Morrissy-Swan

The Drinking Hour podcast: Cyprus’s wine renaissance

by Club Oenologique Editors

The rising stars reshaping the drinks world

by Club Oenologique Editors

These photographs offer dramatic views of the wine world from myriad perspectives

by Club Oenologique Editors

Handpicked by IWSC

The best in wine and spirits, judged by experts

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12 award-winning New Zealand white wines to try

Wine by IWSC Judges

new zealand vineyard sheep

11 award-winning DOCG Proseccos to try right now

Wine by IWSC Judges

The best spirits from the IWSC 2025

Spirits by IWSC Judges

Best spirits 2025

Top 40 wines from the IWSC 2025

Wine by IWSC Judges

IWSC 2025 top wines

Spring Drinking

Wine and spirits to savour this season

Champagne and spring vegetable pairings that celebrate the season

Features by Anne Krebiehl MW

Champagne spring vegetables lead

Seven star wines for Easter celebrations

Features by David Kermode

Easter lead

Planting a flag: Berry Bros. & Rudd lands in the US

Features by Jim Clarke

Berry Bros. & Rudd US store lead image

The most exciting new bars to visit in April 2026

Features by William Morris

Furmint

Exploring the many faces of Furmint

Partner content

The Collection

The latest premium content

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The shape of Chenin

wine by Victoria Mason MW

South African Chenin Blanc

Meerlust Rubicon: 13 vintages of a pioneering wine

The Collection by Victoria Mason MW

A bottle of Meerlust Rubicon in a wooden presentation box

Masi and the evolution of Amarone

The Collection by Sarah Heller MW

Masi Amarone lead image

The Scotch Whisky Report 2025

spirits | The Collection by Kristiane Westray

The Scotch Whisky Report 2025 lead image

Long reads

A deep dive into the world of wine and spirits

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Stone, spirituality and science: Mendoza’s innovative winemakers

Features by Adam Lechmere

Clairet: Bordeaux’s old style capturing a new crowd

Features by Tomé Morrissy-Swan

Clairet

English whisky’s alternative takes on terroir

Features by Anthony Gladman

Man holding a bottle of Rosemaund whisky in a field of grain

Interviews

Famous faces in food and drink

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‘It’s pretty cool to be unleashed’: Sally Johnson Blum on staying niche in Napa

Interviews by Adam Lechmere

Californian winemaker Sally Blum

Bordeaux business: Peter Kwok on a life in claret

Interviews by Adam Lechmere

‘The most improbable project ever’: Will Berliner on Cloudburst

Interviews by Adam Lechmere

Will Berliner crouching between vines at a Cloudburst vineyard

French connection: Hélène Darroze on the flavour of home

Interviews by Ben McCormack

Wine reports

Fine wine analysis

The Champagne Report 2025

The Collection by Essi Avellan MW

The Champagne Report 2025

The Scotch Whisky Report 2025

spirits | The Collection by Kristiane Westray

The Scotch Whisky Report 2025 lead image

The Barolo Report 2025

The Collection by Sarah Heller MW

The Barolo Report 2025 cover image

The Grower Champagne Report 2025

The Collection by Essi Avellan MW

Food & Travel

Destination drinking and dining

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The hottest new restaurants to visit in April 2026

Features by William Morris

Best new restaurants April 2026 lead image

Manhattan to Mayfair: London’s love affair with New York-style dining

Features by Lucas Oakeley

Inside Carbone restaurant in London

The 50 best wine hotels in the world

Features by Club Oenologique Editors

vines of mendoza wine hotel in argentina

The best UK gin distilleries for tours and tastings

Features by Laura Richards, William Morris, Louella Berryman & Ciarán Griffiths

The Drinking Hour

Catch up on episodes of wine and spirits podcast The Drinking Hour with David Kermode

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The Drinking Hour podcast: Old-vine Zinfandel

Podcast by Club Oenologique Editors

The Drinking Hour podcast: The brilliance of Barossa

Podcast by Club Oenologique Editors

The Drinking Hour podcast: Talking Vintage Politics

Podcast by Club Oenologique Editors

The Drinking Hour podcast: Wines of China with John Hoskins MW

Podcast by Club Oenologique Editors

Vineyards in front of the Helan Mountains in Ningxia, China

Guides to wine and spirits

Learn more about your favourite drinks

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Why Alsace wines are the perfect match for modern tastes

Features by Anne Krebiehl MW

The village of Hunawihr in Alsace

The coastal gins evoking scenes from the shoreline

Features by Joel Hart

The best English vineyards for tours and tastings

Features by Ciaran Griffiths, William Morris, Pip Mortimer, Stuart Peskett and Laura Richards

Bolney Vineyard West Sussex

Ageing wine underwater: explained

Features by David Kermode

drappier wine bottles covered in barnacles after being aged in the sea

Best Supermarket Wines

Our guides to the best value bottles at the major UK supermarkets

10 of the best wines at Sainsbury’s in 2026

features

by David Kermode

10 of the best wines at Lidl in 2026

Wine by Helena Nicklin

10 of the best wines at Morrisons in 2026

Features by David Kermode

Best wines Morrisons lead

10 of the best wines at Aldi in 2026

Wine by Cat Lomax