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Drink initiatives and events supporting Ukraine
The bars, hospitality owners and drink brands setting up fundraisers in the UK to aid humanitarian relief in Ukraine
The bars, hospitality owners and drink brands setting up fundraisers in the UK to aid humanitarian relief in Ukraine
From powerful Cabernet Sauvignon made in Stellenbosch to Pinotage from Paarl, discover the diversity South African red wines can offer with this award-winning selection from the IWSC
Gin makers in the UK and Ireland are exploring a rich array of seaweed and botanicals foraged from their coastal settings. The result? Complex, refreshing and often saline expressions of the spirit
The mystery of Madeira wine lies in its ability to defy all ideal winemaking conditions and ageing practices to produce complex bottles offering depth, maturity and value for money, says David Kermode
With the highball set to continue its rise, we taste test the Double Dutch soft drink range to find the perfect spirit and mixer matches – from classic pairings to surprising combinations set to amplify your spring and summer sipping
Pioneering American winemaker and Vilafonté co-founder Zelma Long on her wish to host a dinner party for the ‘women of the world’, her passion for the arts and the sciences, and how she’s never been happier in life than now
Sommelier Alex Price explains the orange wine trend, what gives the drink its striking colour and how the style of wine is best enjoyed
It’s as much a part of the Spanish way of life as Jerez and Rioja, but not all jamóns are created equal. Fiona Beckett delves deep among the acorns to get the lowdown
We speak to top sommeliers who recommend brilliant books for beginners and experts alike on wines, vines and good drinking
South African Jolandie Fouché describes herself as part woman, part wolf. Malu Lambert discovers how the winemaker is harnessing her ‘wild’ side to make Wolf & Woman's critically acclaimed Chenin Blanc from old bush vines