The Drinking Hour podcast: Armagnac and Guy Woodward

In episode 21 of the IWSC and Food FM's weekly podcast, The Drinking Hour, David Kermode discovers the wonders of artisanal Armagnac with Club Oenologique magazine editor Guy Woodward

Words by Club Oenologique Editors

the drinking hour armagnac

Think that Armagnac plays second fiddle to Cognac? Think again. This week, David Kermode is joined by spirits expert Joel Harrison to discuss the wonders of the distinctive brandy, and how artisanal brands are using its unique taste to their advantage.

Guy Woodward, editor of Club Oenologique magazine, is also on the podcast this week to talk about his life in wine. Kermode and Woodward discuss what inspires the editor and wine writer, the development of the drinks world over the past 20 years, and – most importantly – what he likes to drink.

Plus, hear our most recent recommendations from the IWSC hall of fame.

Listen and subscribe to The Drinking Hour podcast on iTunesSpotify and Android.

Discover more episodes of The Drinking Hour with David Kermode here