The Drinking Hour podcast: beyond red wine in the Côtes du Rhône

In Episode 122 of The Drinking Hour, host David Kermode discusses white wine on the rise in the Côtes du Rhône with author Matt Walls, followed by top rosé from the region with Master of Wine Liz Gabay and her son Ben Bernheim

Words by Club Oenologique Editors

Chapoutier vineyard in Crozes-Hermitage in the cotes du rhone

While the Côtes du Rhône has a long-established reputation for its red wine, white and rosé wine from the region is perhaps less understood. Happily, the world is starting to catch on to the quality and diversity of whites and rosés available from the Côtes du Rhône. To help bring us up to speed, David Kermode hosts a podcast in two parts, with author and Rhône wine expert Matt Walls sharing what white wine lovers can expect from the region and where white wine is on the rise, while rosé expert and Master of Wine Liz Gabay and her son Ben Bernheim later discuss what makes a good rosé and where you can find the best examples from across the Côtes du Rhône.

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