This week, host David Kermode goes in search of the perfect Martini with Club Oenologique spirits columnist Joel Harrison. The king of the cocktails has an illustrious history, but what is the official way to make one? And is there a way to add a twist without detracting from the classic?
Plus, we hear from Alistair Cooper MW about this year’s trophy winners at the IWSC. As a one off, we mention all of the awarded drinks – that’s 31 wines in total – so you can explore every single bottle.
Discover more episodes of The Drinking Hour with David Kermode here
