In 2007, a summer than was cool overall resulted in disappointing Pinot Noir, but Chardonnay excelled, presenting itself as fresh, pure and feisty. Billecart-Salmon’s Cuvée Louis comes with a sumptuous, creamy richness and fresh lemony appeal; lemon meringue tart, baked apple and yuzu. Its appley fruitiness is intense and the palate beautifully textured and long. Overt and enjoyable but lined with stylish, crisp acidity.