Culinary
Luxeat & ANA present ‘Culinary Journeys’
Culinary Journeys is a curated, once-in-a-lifetime dining experience held in February at Affinite restaurant, Paris.
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Time12:30pm - 10:00pm
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Date07 February 2020 - 09 February 2020
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LocationAffinité à Paris
Paris
France
Following the sold-out success of previous events across London, Ibiza and Barcelona, this is the first time that guests can experience Culinary Journeys in Paris. Enthusiasts of Japan’s unique culture and cuisine will be treated to a collaboration between luxury airline All Nippon Airways (ANA) and premium food blog Luxeat.
Flying three of Japan’s most renowned chefs to Paris to collaborate with Alliance’s Michelin-starred chef Omiya Toshitaka, this once-in-a-lifetime experience forms part of ANA’s ‘We Are Japan’ programme. Designed to create a deeper appreciation of the island nation and its culture, ANA connects with those who share a passion for the best the country has to offer. Guests will also experience an exclusive caviar and sake pairing, with caviar provided by Rossini and sake curated by renowned sake expert Pablo Alomar-Salvioni.
Flying three of Japan’s most renowned chefs to Paris to collaborate with Alliance’s Michelin-starred chef Omiya Toshitaka, this once-in-a-lifetime experience forms part of ANA’s ‘We Are Japan’ programme. Designed to create a deeper appreciation of the island nation and its culture, ANA connects with those who share a passion for the best the country has to offer. Guests will also experience an exclusive caviar and sake pairing, with caviar provided by Rossini and sake curated by renowned sake expert Pablo Alomar-Salvioni.