Natasha Hughes is a Master of Wine who’s made a living from writing, talking and teaching about wine and food for the past 20 years. She still has to pinch herself occasionally to check that it’s not just a dream.
Life beyond Grange
The great names in Australian wine have long been chased by collectors, with the result that prices have moved beyond the comfort zone of many wine lovers. Natasha Hughes MW pinpoints some lesser-known names to look for among the country's new-wave wines
Spain’s greatest white wine
With single vineyards, vintage bottlings and luscious boutique wines, sherry is having its moment in the sun
Where to try and buy France’s best black truffles
The white truffle is the star, they say, but the delicate restraint of its black cousin can be a delight. Natasha Hughes MW finds the beating heart of French truffle country