From an historic estate overlooking St Tropez that’s celebrating its 90th birthday this year and is now owned by luxury goods conglomerate LVMH, a Grenache-led blend with 5% Tibouren, an indigenous Provençal grape that adds a herbal je ne sais quoi. Bursting with ripe peach, apricot and orange peel, there’s tangy red berry, cherry and a dash of salinity to finish. Pair this with Thai green curry.