Inside Kopke’s luxury port lodgings
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From colheita tastings in the cellars to grape-seed scrubs in the spa, the new Tivoli Kopke hotel is a luxury haven for port lovers, complete with dazzling views of Porto. Ben McCormack pays a visit
Ben McCormack
Club Oenologique contributor
A London-based restaurant journalist with 25 years’ experience, Ben McCormack has been the restaurant expert for Telegraph Luxury since 2013. He is a regular contributor
to the Evening Standard, Food and Travel and Decanter. He lives in west London with his partner and lockdown cockapoo.
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