California Chardonnay has swung from lush to skinny and back again in the past two decades, and finally the pendulum has come to rest

Some 6,000 wine professionals from every corner of the world descend on Bordeaux for the couple of weeks that consitutute En Primeur

If Cabernet Sauvignon is the ‘King of grapes’, then perhaps Cabernet Franc, rather than Merlot, can now claim to be the Dauphin

Club Oenologique editor Adam Lechmere tastes "the famously difficult 2016 vintage in Burgundy" from Domaine de la Romanée-Conti

Elaine Chukan Brown reports on the annual Premiere Napa Valley - a preview of Napa’s latest vintage - where buyers bid on wines made specially for the auction

Jordan Mackay attends the inaugural La Tablée, the recent high-end celebration of regional French wine and food culture from sommelier and importer Daniel Johnnes