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Ambassador's Clubhouse
Features

The hottest new restaurants to visit in September 2024

From flavours of the Punjab in London to French food with a Japanese touch in Los Angeles, these are the best new restaurants to visit this month

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Los Canos haro cover
Features

Where to eat and drink in Haro

Haro is known as 'the capital of Rioja' and wine tourism is thriving in the town, creating demand for food equal to the best bottles from the region. Rafael Tonon highlights eight great places to eat

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Turkey cover
Features

Turkey’s vineyard routes: the wine thrills of Thrace

Sarah Abbott MW explains how wine tourism in Turkey has adapted to strict regulations around alcohol marketing and highlights one of the official vineyard routes along which visitors can sample IWSC medal-winning wines

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Artisinal bakeries cover
Features

Inside the British bakery boom: how the UK fell in love with artisan pastries

Business is booming for Britain’s independent bakeries but what's driving the trend? Louella Berryman hits a trail of flaky pastry to find out and highlights five of the best artisan bakeries around the UK

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The astringent perception of tannins in wine is thought to have a trigeminal component
FeaturesThe Collection

The grey area of tasting wine

Is what we think we taste – in wine, but also in other food and drink – actually what we taste, or are we being ‘tricked’? Victoria Moore gets right on our trigeminal nerve

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Barrel toasting lead
Features

A fine toast: new ways with fire in barrel-ageing spirits

The demand for toasted casks in the spirits category is on the rise and producers are experimenting with new charring techniques to elevate the complexity of their drinks. Anthony Gladman looks at what fire can do for rum, whisky and more

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The interior of La Cave du Château, a leading Bordeaux wine shop
Features

Five of the best Bordeaux wine shops

With the arrival of a new wine shop in the centre of Bordeaux, Laura Richards pays a visit and selects more unmissable modern boutiques in the wine world’s most historic city

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Features

Where to eat and drink in Saint-Émilion

Just 30 minutes from the centre of Bordeaux by car or train, this picturesque village surrounded by the vineyards of the Bordeaux greats and classified as a UNESCO World Heritage Site is the perfect getaway, even just for a day trip. Tina Meyer guides you to the best Saint-Émilion restaurants and bars – while helping you avoid the tourist traps

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Majes Valley
Features

Pride and pisco: on the tasting trail in Peru’s Majes Valley

Pisco may be Peru's national spirit but it remains a relatively small-scale industry with traditions preserved and respected by family-owned bodegas. Zanny Steffgen took to a spectacular section of the country's Ruta del Pisco to meet some of the proud producers

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Features

The best UK gin distilleries for tours and tastings

Whether you want to attend 'gin school' or just sample the good stuff, explore these great tours and tastings at top gin distilleries all across the UK

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