Podcast

The Drinking Hour podcast: Benjamin Abric of Weybourne Estate

In episode 237 of The Drinking Hour podcast, David Kermode is joined by Benjamin Abric of Weybourne Estate. The pair discuss the estate's IWSC Gold medal, as well as the huge potential for English wine, of which Frenchman Abric is a champion

Words by Club Oenologique Editors

‘English sparkling wine is the place to be at the moment, I believe that 100% with my French heart,’ says Benjamin Abric on the latest episode of The Drinking Hour podcast.

This week, David Kermode sits down with Abric, head winemaker at Weybourne Estate, West Sussex, to learn more about this relatively new producer and exactly what it is about English wine that led Abric to fall in love with the region.

Receiving an IWSC Gold medal for its Oriana 2019 cuvée, people would be shocked to discover that Weybourne only started releasing wines two years ago – the inaugural release was from the spectacular 2018 vintage. In recent years, the winery has built a reputation for high-quality wines that express the chalky and clay-rich soils of West Sussex with finesse.

The pair discuss the potential and successes of English wine, which has become increasingly popular as people around the world discover the level of winemaking in the country. Listen to the episode now to hear from Abric and learn more about the rise of English wine.

Listen to the latest episode and subscribe to The Drinking Hour podcast on iTunesSpotify and Android.

Discover more episodes of The Drinking Hour with David Kermode here