Confinement has given the Jancis Robinson contributor and 67 Pall Mall ambassador the perfect conditions in which to appreciate fine wine. But somehow, it’s just not the same…
From Canada and Chile to Turkey and even Japan, discover five top-rated Chardonnays from around the world
They don't have the investment potential of the reds, and they weren't hyped to the skies, but 2010's white Burgundies are fine, fresh and ageworthy - and drinking beautifully
Richard Siddle has been a business journalist all his working life. Chronicling the drinks industry’s response to the COVID-19 crisis has, he says, been strangely uplifting
In an unassuming part of an unremarkable French town, gastronomic history was made by two brothers and a simple dish of salmon
Before lockdown took hold, Sarah Marsh MW travelled to Verona for the ‘anteprima’ tasting of the latest vintage of Amarone. With the wines now coming onto the market, she considers the merits of the 2016s
The legendary Lebanese winery has faced all manner of challenges in its colourful history – now economic uncertainty is adding to the pain
The annual en primeur campaign is juddering into gear against a backdrop of unease. Will consumers be won over?
Sarah Heller MW depicts her impressions of wine through art. Her latest project took on a deeper, personal significance
Scottish distilleries may be closed to visitors, but a raft of new releases will provide cheer to whisky lovers in the second half of the year