Sparkling rosés are made in a range of different styles all over the world. We’ve chosen a selection of both classic and unusual examples to showcase the category – from fresh and fruity to more smoky, earthy renderings, and from South Africa and Japan to England and, of course, Champagne.

Each wine has been handpicked by experts from our sister company the IWSC; whatever you’re toasting this weekend, we hope you find something that piques your interest.