The drystone walls of Burgundy
Features
The drystone walls of Burgundy are as ancient and as complex as the vineyards they divide, as Jasper Morris MW discovers
Michel Joly
Club Oenologique contributor
Self-taught photographer Michel Joly is recognised for his work with light. After moving to Burgundy in 1995, a large portion of his work now focuses on the world of fine wine.
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